Corgi Pups!

Mozzarella making!

You need citric acid and rennet

Heat your gallon of milk, add the citric acid.

Check the tempature
add the rennet

Seperate the whey from the curds

Microwave for 1 minute then knead with a spoon

after the second microwave you kneed the cheese.

Finished product

Chicken pictures

Nankin Chicken Photos!

Nankin chickens!

Canning and Preserving-Popular Kitchen Series book

I just got my copy of Canning & Preserving, a new book in the Popular Kitchen Series published by Bowtie Press and from the editors at Hobby Farms

It is a nice book all about preerving your bounty at its peak!

These are a few of the pictures I took for the book.

Cecropia Moth

Dog Gone Art Magazine

Here is the opening page of the article that appeared in Dog Gone Art Magazine

This is a very nice publication with interesting articles!